Menu

Small Plates & AppetizerS

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Queso and Chips

Cheesy queso dip, tortilla chips.

$7

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HoneyPop's Chicken Wings

Celery, carrots, ranch or blue cheese, garlic parmesan, buffalo, sweet chili, lemon pepper, Peach Moonshine BBQ

⦁ (6) – $10

⦁ (12) – $15

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Seared Ahi Tuna

Sesame crusted tuna (served rare), nori salad, soy caramel, beer wasabi aioli drizzle.

$16

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Fried Mozzarella Cheese Sticks

w/ spicy marinara

$10

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Sriracha Glaze Bacon

Pig candy, thick cut bacon, ranch.

$14

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Pretzel Bits

Beer queso, honey mustard.

$9

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Fried Deviled Eggs

Sriracha egg mix, bacon jam, smoked paprika

$11

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Crispy Calamari

Marinara sauce, spinach, peppadew peppers

$12

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Cheesesteak Egg Rolls

Thinly sliced steak, peppers, onions, sweet chili sauce, honey mustard.

$12

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Pan Fried Crab Cakes

Served with remoulade and apple-fennel slaw

$21

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Sherry's Fried Onion Pedals

Crispy, golden fried onion petals, perfectly seasoned and served with a side of our house-made BBQ aioli for a sweet and tangy kick

$9

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8 Coconut Shrimp

w/ pina colada sauce

$15

  • Herb Smoked Mashed Potatoes $4

  • Asparagus with Tomato Confit $8

  • Broccoli with Cheese Sauce $6

  • Garlic Rice $5

  • Cheese Grits $5

  • Baked Potatoes $6

    Loaded Option – Add $2

  • Slow Roasted Cabbage with Smoked Sausage $6

  • House Fries $5

  • Roasted Beet, Feta Cheese & Charred Broccoli $8

  • Burgundy Glazed Mushrooms $5

  • Jalapeño Mac & Cheese $7

  • Creamed Collard Greens & Spinach $7

  • Sherry Fried Onion Petals with BBQ Aioli $7

Soups & Salads

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Jimmy's Steak Mushroom and Ale Soup

$6

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Soup of Moment

$6

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HoneyPop Wedge

Iceberg lettuce, candied bacon, tomato confit, bleu cheese crumbles, bleu cheese dressing

⦁ LG: $10

⦁ Half: $6

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Knife & Fork Caesar

Cornbread croutons, parmesan, caesar dressing, romaine crunch

⦁ LG: $11

⦁ Half: $7

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House Salad

Mixed greens, shaved carrots, cucumbers, tomatoes, croutons.

⦁ LG: $9

⦁ Half: $7

Dressings Available:

  • Strawberry-Dijon Vinaigrette

  • Honey-Shallot Vinaigrette

  • Balsamic Vinaigrette

  • Honey Mustard

  • Bleu Cheese

  • Ranch Dressing

  • Ott French Dressing

Hand Helds

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HoneyPop SmashBurger

Cheddar cheese, lettuce, tomatoes, pickles, house mayo on brioche bun served with fries. Smash Burgers are cooked well done. Upgrade side for small additional charge.

$12

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Stacked Mushroom Swiss Burger

Swiss Cheese, Mushrooms, Brioche Bun

$14

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Reuben

Hand sliced thick cut pastrami, sourcrout, house Russian, and Swiss cheese piled high on marble rye bread with fries

$12

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Ultimate BLT

Steak cut bacon on grilled hoagie with garlic aioli, lettuce and tomato

$11

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Mickey's Chopped Brisket Sandwich

Sink your teeth to our tender, slow-smoked chopped brisket, piled high on a toasted bun. Topped with pickled red onions and served naked/dry with our house-made BBQ sauce on side for a sweet and tangy kick. Served with a generous portion of crispy golden French fries

$9

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Catfish Po Boy

Fried catfish filet, lettuce, tomato, house made remoulade sauce

$15

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Buck's Jumbo Tenders

Served with fries, honey mustard. Upgrade side for small additional charge

⦁ (3) : $11

⦁ (5) : $14

⦁ Toss in wing sauce: Add $2

Steak & Chophouse

Served with choice of house salad or soup of the day & one steakhouse side

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Filet Mignon

Hand trimmed prime cut 8oz

$39

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Char Grilled Prime KC NY Strip 16oz

Tender and juicy cut wet aged up 28 days

$42

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Char Grilled Porterhouse 24oz

Steakhouse classic best of both worlds

$60

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Hand Cut Ribeye 49 North

16oz Prime 28 day aged rich flavor, marbling, tenderness

$40

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Surf & Turf

8 oz filet with choice of grilled shrimp, coconut shrimp, or crab cake

Market Price

Level Up Additions

  • Creamy Horseradish – $2

  • Grilled Shrimp Skewer $8

  • Boursin-Garlic Butter – $3

  • Demi-Glace – $2

  • Chimichurri – $3

  • Cowboy Butter – $3

  • Candy Bacon – $3

SteakHouse Sides

  • Herb Mashed Potatoes – $4

  • Asparagus with Tomato Confit – $8

  • Double Cream Peas $5

  • Baked Potato $6 / Loaded – Add: $2

  • Burgundy Glaze Mushrooms – $6

  • Jalapeno Mac & Cheese – $6

  • Mac & Cheese $6

  • Fries – $5

  • Fried Okra with alabama white sauce $7

  • Slow Roasted Cabbage w/ Smoked Sausage – $6

CHEF SPECIALTIES

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Steak Frites

Tenderloin tup, demi-glace, herb-garlic aioli, fries

$24

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Hazelnut Crusted Grilled Salmon

Chimichurri, Herb Mashed Potatoes, and Crispy Brussels Sprouts

$25

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Braised Short Ribs

Tender, slow-braised short ribs served with a rich demi-glace, paired with creamy mashed potatoes and perfectly roasted asparagus. A comforting yet elevated dish that melts in your mouth, leaving a symphony of chef prepared savory flavors

$30

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Fried Catfish Dinner

2 hand breaded catfish filets served with choice of sides

$20

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Breaded Chicken Fried Chicken

Hand-breaded with a seasoned coating. Served with creamy mashed potatoes and green chilies gravy for that perfect Southern touch

$18

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Hand-Breaded Chicken Fried Steak

Paired with creamy mashed potatoes, green chilies gravy, this Southern classic is sure to satisfy

$18

Pasta

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HoneyPop's Fettuccine Alfredo

w/ garlic cream

$14

Add-ons:

⦁ Blackened Chicken – $6

⦁ Steak – $10

⦁ Salmon – $10

⦁ Shrimp – $6

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Fettuccini Bolognese

House-made marinara sauce made, red wine, garlic, herbs, parmesan, olive oil, and basil

$20

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Chicken Parmesan

Hand breaded chicken filet, mozzarella, garlic noodles and house made marinara

$22

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Pasta Ya Ya

Fusilli pasta in a creamy cajun garlic sauce with blackened chicken, shrimp, andouille sausage, mushrooms, and green onions

$28

Desserts

Carrot Cake

$11

Chocolate Seduction Cake

$11

Hours of operations:

  • Monday, Tuesday, Wednesday & Thursday: 4 PM – 9 PM

    Friday & Saturday:

    11AM-9PM KITCHEN HOURS

    Drinks available till 1:30 AM

  • Sunday:

    11 AM-9 PM

45 Fashion Ln, Anderson, MO 64831, USA

©2024 | HoneyPop Bar & Grill | All Rights Reserved.

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